The burger itself was basically half sweet Italian sausage and half ground round with finely chopped apple mixed in as if you were making meat loaf. The recipe said to top the grilled burger with bacon, thin slices of apple and a dressing (sauce? topping? condiment?) made of mayonnaise, Dijon mustard and honey. I added sharp cheddar and some grilled onions to the list of extra toppings. Once Shorter Half’s brain adjusted to the new combination of flavors, he went back for more. (YAY! Something new to add to the dinner rotation.)
This was definitely “AOS” which means it didn’t suck, or as we say, has an “Absence Of Suck”. Remember folks, you heard it here first.
Oh, and that "Are you a hippe?" thing that's going around?
You are -0% hippie.
Ok, you conservative soul. Do you even believe in global warming? Loosen that necktie a little, and try some organic food. It actually does taste better. And go to a farmer's market--they're fun.
Are you a hippie?
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Are you a hippie?
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